Francesca Bruzzese is an American expat who has been eating her way through the Eternal City since 2011. Her blog, Pancakes & Biscotti, features recipes from her home country and her adopted country of Italy. When she's not writing or developing recipes, you can find Francesca perfecting her homemade pasta skills or planning her next dinner party.
Italy's autumnal produce shines through in these seasonal recipes which include pumpkin gnocchi, artichoke lasagna and a Tuscan flatbread topped with grapes.
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